French Heart - (1 KG)

These puffs are long-jean type Genealaise puffs, and that is why they are called French Heart Puff. These are light and crisp and mildly sweet puffs that are shaped in a unique style.

Ingredients Highlights

Light Dough Base

We make these puffs with a light dough which is very tender and crispy. This thin layer of dough provides the main texture of these puffs.

Mild Sweet Coating

To give a slight sweetness without making the puff too sugary, it has a light sugar coating on top.

Thin & Crispy Texture

This thin structure contributes to a crisp, fragile texture that’s light and enjoyable.

Taste & Texture

Crispy, light, and a bit sweet.

Occasions

Ideal for tea time, or for snacks and light desserts.

Freshness Promise

Freshly baked for maximum crispness.

Why Choose Rivaaj Sweets

Rivaaj Sweets specialize in making light and crispy puffs with consistency. It is baked with care to hold its thin texture and crunchiness. We always take care of hygiene during the baking procedure as well as in the packaging procedure, which ensures that our customers will receive the best product.

Key Features

• Made fresh daily
  
• Premium ingredients
  
• No artificial preservatives
  
• Customizable sizes

Storage Instructions

Store in an airtight container

We suggest you store puffs in a fridge or an airtight container, and when you want to eat them, just put them at room temperature for 5 minutes. This maintains crispiness and the texture.

Consume Within 10–12 Days

It's better to consume them within 10–12 days for maximum freshness.

Serving Suggestions

Best with Tea or Coffee

They are best enjoyed with tea or coffee. Ideal for a daytime snack.

Great for Guests

These are a nice and elegant option to serve to guests.