Lacha Rabri - (1 KG)

Lacha Rabri is an indian style dessert which is made fresh everyday by our special slow cooking process. We use fresh milk and rabri to give the perfect mouthfeel.

Ingredients Highlights

Thickened Milk Layers

The milk is cooked for hours to form delicate layers (lacha), which lend it its hallmark texture.

Rich Creamy Base

Smooth and creamy style dessert with a rich and velvety consistency.

Light Sweetness

The sweetness is kept at a level to highlight milky flavor.

Quality Ingredients

Our use of fresh milk and ingredients ensure good taste and purity in our foods.

Taste & Texture

Lacha Rabri is a creamy and slightly flaky layered milky dessert. It melts in your mouth, and provides a strong milk taste.

Occasions

It resembles a trendy dessert for festivals, family dinners and special occasions.

Freshness Promise

Made fresh every day for hygiene and quality purposes.

Why Choose RIVAAJ Sweets

At RIVAAJ Sweets we use traditional mouth watering Lacha Rabri cooking methods so that the slow-cooked products yield the correct textural and flavor aspects. 

We emphasize on hygiene and that every batch is clean as well as safe! The cooking process is constantly supervised by our team in such a way that the texture remains smooth and homogeneous.

Key Features

• Made fresh daily

• Premium ingredients

• No artificial preservatives

• Hygienically prepared

Storage Instructions

Store in Refrigerator

Keep chilled to maintain freshness.

Stir Before Serving

Mix gently before serving.

Consume Within 2–3 Days

Best enjoyed fresh.

Serving Suggestions

Best Served Chilled

Serve cold for best taste.

Perfect After Meals

Perfect as an after-meal dessert.