Pizza Slice - (1 Piece)
Pizza Slice - (1 Piece)
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image
Pizza Slice - (1 Piece)
Pizza Slice - (1 Piece)
image
image

Pizza Slice - (1 Piece)

Regular price
5.00
Unit price
per

Pizza slices are freshly made every day at RIVAAJ Sweets by using fresh and quality ingredients such as cheese, crushed vegetables, mushrooms and small chicken pieces. Perfect for serving guests and for dealing with cravings.  ...

Product description
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Pizza slices are freshly made every day at RIVAAJ Sweets by using fresh and quality ingredients such as cheese, crushed vegetables, mushrooms and small chicken pieces. Perfect for serving guests and for dealing with cravings.

 

Ingredients Highlights

 

Soft Pizza Base

Contains freshly made dough and is baked soft with just a little bit of crisp.

Savory Toppings

Heavy with chicken or vegetables on top for a rich flavour.

Melted Cheese

We add warm melted cheese on top to give the main taste to the pizza slices.

Balanced Taste

The taste is balanced by adding calculated amounts of cheese, meat, crushed mushrooms and veggies.

Taste & Texture

The taste of pizza slices is soft, cheesy and a little crunchy from the dough side.

Occasions

Ideal to enjoy as a snack or to deal with cravings.

Freshness Promise

Made fresh daily to ensure quality.

 

Why Choose RIVAAJ Sweets

RIVAAJ Sweets prepares pizza slices using fresh ingredients and bakes them properly. We want to offer a soft, tasty and filling product. We also work towards good packaging so that the pizza stays fresh and delicious.

 

Key Features

  • Made fresh daily

  • Premium ingredients

  • No artificial preservatives

  • Hygienically prepared

 

Storage Instructions

 

Store in the refrigerator

Recommended to store in the fridge if you do not want to eat it right after purchasing.

Reheat Before Serving

Warm before eating.

Consume Within the Same Day

Best enjoyed fresh.

 

Serving Suggestions

 

Best Served Hot

Serve hot for the best taste.

Perfect for Meals

Perfect for something quick to eat or even just a snack.

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